三郎とおやすみ羊のBMW R1200GSで世界一周の大冒険
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新手参上 / A new comer
Day 496: 2011年12月3日
Vina del Mar (Shiomisou)
45,256km
朝市で魚市場へ。リュウちゃんは案の定起きて来ませんでした。サーモンを1キロ購入。帰りにパン屋へ寄って朝飯を購入。
朝飯後にシャワーを浴びて洗濯。サンダルがどうも臭いので塩素に漬け込んで消毒。
リュウちゃんが起きて来たので、スーパー"Santa Isabel"へ。昼は鮭の塩焼き、夜は鮭と鶏の鍋をすることに。
買出しから帰ってくると、愛知県出身のシンちゃんが登場。久しぶりのお客さん。彼は既に昼飯を済ませてしまいましたが、ワシ等の塩焼きをお裾分け。やはり鮭の塩焼きは旨い。
夕方まで歓談してましたが、眠くなったのでみんな一旦午睡。
夜は鍋。リュウちゃんの味付けは最高。これからは一家にリュウちゃん。
さて、明日出ようと考えてましたが、ホセがもう一回サーモン(寿司)を食べたいと言うので、もう1泊。
Day 496: 03 DEC 2011
Vina del Mar (Shiomisou)
45,256km
I went to the fish market with Yutaka this morning. We bought 1kg of Salmon. Ryu could not wake up as we guessed. As usual, we went to the bakery "Bimbo" to get our breakfast.
After breakfast, I took a shower and did my laundry. My Keen sandles got stink somehow, so I soaked them into diluted chlorine. Hopefully this will get rid of the smell.
Ryu woke up around 10am, so we went to the supermarket "Santa Isabel". We decided to grill the salmon for lunch and make salmon hot pot for dinner.
When we came back from shopping, Shintaro was there. Heis from Nagoya and had been to South East Asia, Australia and Pacific islands. We had grilled salmon together.
After having a nap, we cooked the hot pot. Ryu's recipe was excellent.
I was thinking to leave here tomorrow, but Yutaka wants to have salmon sushi again, so we decided to stay 1 more day.
Vina del Mar (Shiomisou)
45,256km
朝市で魚市場へ。リュウちゃんは案の定起きて来ませんでした。サーモンを1キロ購入。帰りにパン屋へ寄って朝飯を購入。
朝飯後にシャワーを浴びて洗濯。サンダルがどうも臭いので塩素に漬け込んで消毒。
リュウちゃんが起きて来たので、スーパー"Santa Isabel"へ。昼は鮭の塩焼き、夜は鮭と鶏の鍋をすることに。
買出しから帰ってくると、愛知県出身のシンちゃんが登場。久しぶりのお客さん。彼は既に昼飯を済ませてしまいましたが、ワシ等の塩焼きをお裾分け。やはり鮭の塩焼きは旨い。
夕方まで歓談してましたが、眠くなったのでみんな一旦午睡。
夜は鍋。リュウちゃんの味付けは最高。これからは一家にリュウちゃん。
さて、明日出ようと考えてましたが、ホセがもう一回サーモン(寿司)を食べたいと言うので、もう1泊。
Day 496: 03 DEC 2011
Vina del Mar (Shiomisou)
45,256km
I went to the fish market with Yutaka this morning. We bought 1kg of Salmon. Ryu could not wake up as we guessed. As usual, we went to the bakery "Bimbo" to get our breakfast.
After breakfast, I took a shower and did my laundry. My Keen sandles got stink somehow, so I soaked them into diluted chlorine. Hopefully this will get rid of the smell.
Ryu woke up around 10am, so we went to the supermarket "Santa Isabel". We decided to grill the salmon for lunch and make salmon hot pot for dinner.
When we came back from shopping, Shintaro was there. Heis from Nagoya and had been to South East Asia, Australia and Pacific islands. We had grilled salmon together.
After having a nap, we cooked the hot pot. Ryu's recipe was excellent.
I was thinking to leave here tomorrow, but Yutaka wants to have salmon sushi again, so we decided to stay 1 more day.
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